EKO Joy Day Topinambur probiotic drink concentrate

The plant ingredients present in the product contain active substances with detoxifying and cleansing properties. Jerusalem artichoke tubers contain inulin and fructooligosaccharides, which are believed to have prebiotic properties. Eating Jerusalem artichoke tubers improves the digestive tract, protects the liver and kidneys, and increases the ability of mental concentration.

600 million probiotic bacteria in a daily dose.

Positive effect on maintaining the intestinal microbiological balance.

Supplementing the diet with bioactive ingredients present in the Jerusalem artichoke tuber extract.

Convenient dosing, daily dose concentrated in a small amount of liquid.

The product is intended for adults, the elderly, children over 3 years of age, vegans,

vegetarians, diabetics, gluten and lactose intolerant people.

Ecological ingredients:

Set of live, active strains of probiotic bacteria in liquid form (min. 2 × 10 ^ 7 CFU / ml), fermented vegetables extract (20%) [including: Jerusalem artichoke tubers (60%), carrot roots (16.6%) , parsnip roots (16.6%), parsley roots and leaves (6.8%)].

The concentrate is produced in the cascade process of fermentation of plant raw materials with live and active strains of probiotic bacteria, including: Lactobacillus rhamnosus GG, L. rhamnosus LR 04, L. rhamnosus LR 05, L. acidophilus LA 1, L. delbrueckii ssp. Bulgaricus LB 2 , L. casei 101/37, L. plantarum LP 02, L. plantarum LP 01, L. fermentum LF2, Bifidobacterium breve BL 10, B. breve Bbr 8, B. longum BL 03, B. animalis ssp. Lactis Bi 1 , Streptococcus thermophilus Z 57, S. thermophilus 9 Y.